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There is no one-size-fits-all approach to recovery.
Since 1990 Haelan Products, Inc. has been unlocking the power of soy with their organic fermented nutraceutical, Haelan 951, a scientifically designed 100% organic, non-GMO, nitrogen fermented soy beverage that promotes the body’s natural mechanisms of healing and immune support. This single product has helped them to continually achieve their mission of helping individuals and families experience the joy that comes from restored health.
Our first-generation fermented soybean beverage was developed by a hospital nutritionist trained in Eastern medicine. Among all the foods that were tested for maximum nutrition, soybean products proved to provide the greatest value to patients.
In 1989, Joseph Todesco had a close friend taking the beverage, and it worked wonders in her recovery. Haelan 951 went into further development by the Todesco family to maximize nutrition and bioavailability by refining the formulation to deliver calculated amounts of proteins, selenium, zinc, vitamins A, B1, B2, B12, C, D3, E and K1, as well as additional micronutrients such as daidzein, genistein, protease inhibitors, saponins, phytosterols, inositol hexaphosphate, and essential fatty acids such as linolenic and linoleic acids, polysaccharide peptide, and twenty of the twenty-two amino acids.
We start with a unique species of organic soybean that is grown at elevation in Mongolia. This ensures that our species does not cross pollinate and change over time. We then hand harvest at the time of maximum nutrition. The raw soybean is taken through our patented nitrogen fermentation process. This process takes approximately 25lbs of raw soybean and draws out one 8oz bottle of concentrated nutrition. The product has gone through an extensive evolution to ensure the highest level of beneficial constituents in each bottle.